Hospital / Nursing Home Sizing

Complete the equipment settings and application sizing fields to have StateSize calculate the estimated hot water loads. When ready click the "Continue" button to view the recommended State heaters for your project.

System Settings

Equipment:
Fuel Type: Equipment Location:
Other Requirements:

- Requirements of < 40 ng/J or 55 PPM
- Requirements of < 14 ng/J or 20 PPM
# of Heaters: Altitude:

Application Data

Temperatures
Cold Water Temp: °F Stored Water Temp: °F
Facility Information
Facility Type: Peak Demand Period: Hours
Unit Application Loads
Beds: Basin, Private Lavatory: Basin, Public Lavatory: Bathtub: Dishwasher: Demand: usgph Foot Basin: Kitchen Sink: Laundry, Stationary Tub: Pantry Sink: Shower Heads: Flowrate: usgpm Service Sink: Hydrotherapeutic Shower: Hubbard Bath: Leg Bath: Arm Bath: Sitz Bath: Continuous Flow Bath: Bradley Washfountain (Full): Bradley Washfountain (Half):
Food Services Loads
Additional Load and Intentional Oversize
Additional Load: usgph(@ stored temp) Design Oversize

Load Summary

Peak Demand: 0 USGPH Temperature Rise: 80 °F
Sizing Notes

Hot water loads for pools, hot tubs, or other uses should be considered separately. Restaurant or food service loads should be considered separately if independent water heating equipment is to be used.

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